PCC Executive Chef Tai puts on NFL luau
![Felix Tai, PCC executive chef](https://legacy.polynesia.com/wp-content/uploads/2023/11/chef_felix_tai4-05-17b.jpg)
Felix Tai, who is originally from Malaysia where he first learned to cook from his mother, attended BYU–Hawaii and worked in the Samoa Village before becoming PCC’s executive chef.
Felix Tai, who is originally from Malaysia where he first learned to cook from his mother, attended BYU–Hawaii and worked in the Samoa Village before becoming PCC’s executive chef.